Recently I visited the idyllic coastal retreat of Dickebusch, Patonga as part of a very special two-day Kinfolk workshop. Gathering just outside Sydney, we met with organic chef & cookbook author Jane Grover at Eveleigh Farmers Market who guided us through the markets local & delicious seasonal offerings.
Following our mouthwateringly good organic breakfast by Kylie Kwong, we then made our way to the NSW Central Coast for a weekend of foraging, kneading, weaving & preserving. During the four masterclasses, we were endlessly spoilt by Sarah Glover & her blissfully yummy treats . . . sooo gooood!
Gastronomy aside, the weekend was made undeniably special by the people involved. Communing with inspiring folk & placing faces to the names of so many online friends was affirmation of a truly lovely weekend.
Photography: Jonathan Wherrett